Business Development Kimberly Ellerston
Lauren Ashton Cellars 2011 Proprietor's Cuvée

2011 Proprietor’s Cuvée

92

points

2011 Proprietor’s Cuvée


92 Points, Paul Gregutt, Wine Enthusiast Magazine

Lovely aromatics push scents of espresso, cassis, truffle and baker’s chocolate right up front. The wine is polished, fine-boned and balanced, with taut cranberry and raspberry fruit. It brings in subtle accents of chalk, earth, rock and lead pencil, building to a firm, beautifully structured finish. — P.G.

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[cmwizard menu=9 title=”About” container_id=”aboutMenu”]

Kimberly Ellertson

Kimberly is a consummate hospitality industry professional, event design luminary, and avant-garde wine-lover flourishing as Director of Business Development at the trendy but unpretentious Lauren Ashton Cellars and Tasting Studio.

Ms. Ellertson graduated from the University of Washington with a Bachelor of Arts Degree. Kimberly fell in love with the tourism and hospitality industry while reigning as the Program Designer, Sales Coordinator and Sales Representative for SH Worldwide, Catering Sales Manager for Lisa Dupar Catering and Business Development Manager, Member Service Manager and Senior Account Executive for Visit Seattle. Managing production and sponsorship efforts for 20something and Taste Washington, she gleaned a unique foray into events, marketing the world of Washington wine.

Piercing the burgeoning Woodinville wine circuit, Kimberly was thrilled to be invited to join the Lauren Ashton Cellars team after meeting Kit Singh while enjoying his 2009 Cuvee Arlette. Kimberly is skilled at creating the ultimate sense of excitement surrounding the services, milestones and events at Lauren Ashton Cellars.

Kimberly is the mother of two active young boys, a wife to an adventure-seeking husband and enjoys wakeboarding, golfing, snow skiing, crafting and drinking Washington wines – of course!

Lauren Ashton Cellars 2011 Proprietor's Cuvée

2011 Proprietor’s Cuvée

92

points

2011 Proprietor’s Cuvée


92 Points, Paul Gregutt, Wine Enthusiast Magazine

Lovely aromatics push scents of espresso, cassis, truffle and baker’s chocolate right up front. The wine is polished, fine-boned and balanced, with taut cranberry and raspberry fruit. It brings in subtle accents of chalk, earth, rock and lead pencil, building to a firm, beautifully structured finish. — P.G.

$50
Purchase
Read More
Acclaim
Shop Our Wines



Read More